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Two Decades Blend

BRAZIL, DOMINICAN REPUBLIC, INDIA, RWANDA, EL SALVADOR, ETHIOPIA

milk chocolate, dark cherry, caramel

Regular price R 500.00

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Shipping calculated at checkout

A coffee created to mark twenty years of Origin.

Bringing together coffee from Brazil, the Dominican Republic, India, Rwanda, El Salvador and Ethiopia, this blend is a reflection of the places, people and partnerships that have shaped our story. We only roast the ones we love.

COFFEE DETAILS

Origin:

Carmo Estate, Minas Gerais, Polo, Barahona, Plantation AAA, Akegera, Oromia, West Guji, Metapan

Altitude:

800 — 2,200 masl

Flavours:

milk chocolate, dark cherry, caramel, brown sugar, cinnamon, cardamom

Body:

smooth, creamy

Acidity:

citrus-like

Roast:

medium

Brewing:

pour-over, aeropress, V60, moka pot, siphon, espresso & milk-based

Varietals:

Yellow Icatu, Yellow Catuai, Typica, Catura, Lempia, Catimor, Catuai, Heirloom, Pacamara

Processing:

Natural, Washed

Owner:

Maria Valeira & Maria R Perreira, Miguel Industrias de Cafeleras de Melo srl, Smallholder Farmers, Jose Luis Recinos

Our coffees are all packed into 250g bags straight from the roaster. For optimal freshness, if you select 1kg of a single-origin coffee, it will be shipped as 4 x 250g bags.  Our blends and decaf are packed into both 250g and 1kg bags.

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