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Spring Blend

BRAZIL, TANZANIA, ETHIOPIA, NICARAGUA

grapefruit, dark chocolate, red plum

Regular price R 190.00

Tax included

Shipping calculated at checkout

Harvests change and no two seasons are the same. Our seasonal blend uses the coffees at their peak right now, and won't be repeated.

COFFEE DETAILS

Origin:

Campreste-Regiao Vulcania Sul De Minas, Songwe Mbozi, Sidamo, Bensa, Lan Nubes

Altitude:

1,200 — 2,000 masl

Flavours:

grapefruit, dark chocolate, red plum, pineapple, cocoa truffle, caramel, orange, hazelnut

Body:

syrupy

Acidity:

bright, tangy

Roast:

medium

Brewing:

pour-over, aeropress, V60, moka pot, siphon, espresso & milk-based

Varietals:

Catucai & Icatu, Kent, 74118, 741110, 74158, Red Catuai

Processing:

Natural, Washed

Owner:

Lessandro & Tatiana, AMCOS Co-Operative, Faysel Abadosh Bombe,
Xiamora Del Carmen Marin Grandzs

Our coffees are all packed into 250g bags straight from the roaster. For optimal freshness, if you select 1kg of a single-origin coffee, it will be shipped as 4 x 250g bags.  Our blends and decaf are packed into both 250g and 1kg bags.

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