AA Kamwangi is an exceptional specialty coffee grown by approximately 1,500 smallholder farmers in Kirinyaga County, Kenya's Central Highlands. The farmers deliver freshly harvested cherries to Kamwangi Factory, where careful sorting and processing ensure only the highest quality coffee is produced. The renowned Kenyan washed process highlights the coffee's remarkable clarity and vibrant acidity, resulting in a cup that showcases the distinctive characteristics that have made Kenyan coffees some of the most sought-after in the world.